THE FLOWER SHOP

Dinner menu

Appetizers

Pink Moon Oysters (GF) M/P

cucumber and yuzu mignonette
Mushroom Escabeche
on Toast (VG) 6

hazelnut and aioli
Spinach and Artichoke Dip 16

goat cheese, parmesan, nutmeg
and breadcrumbs
Party Pie 7

traditional Aussie home-made meat pie,
pastry and savory beef filling
Wings (GF) 18

Frank's Red Hot Sauce, cilantro and ranch
Crispy Brussel Sprouts
(GF, VG, VGN) 9

rice wine, maple and szechuan pepper
Fried Mozzarella Sticks 9

tomato marinara
Fries (VG, GF) 8

ketchup & aioli
Disco Fries 13

bacon, cheddar & chives

MAins

TFS Cheeseburger 14

house made special sauce, cheddar chesse, pickle
(fries or salad) 19
Chicken Sandwich 15

pickled carrots, daikon radish and spicy mayo (fries
or salad) 19
Shrimp Tacos 18

3 soft & crunchy tacos, seasoned shrimp, guacamole,
pineapple pico de gallo, lemon
Pan Roasted Cauliflower Steak (VG) 19

quinoa, green olives, smoked salt & a sunny egg
Maitake Mushroom Rigatoni (VG) 23

cherry tomato confit, basil, chilli flakes, lemon & parmesan
(gluten free option available)
Fried Buttermilk Chicken 25

spicy honey and burnt lime
Fish & Chips 25

line caught cod fish, tartar sauce, mushy peas, and malt vinegar

Salad

add grilled chicken or shrimp 9

Baby Gem Caesar
Salad (VG) 15

croutons, shaved parmesan,
caesar dressing (chopped anchovies optional)
Quinoa Bowl (VG) 19

roasted vegetables, kale, avocado, pickled red
onion & fennel dressing

Dessert

Chocolate Molten Cake 10

vanilla ice cream

GF – GLUTEN FREE, VG – VEGETARIAN, VGN – VEGAN

Our chicken is humanely raised on family farms in the rolling hills of Amish country. Organic, antibiotic and hormone free. We use Happy Valley Meat company who provide us with Beef from George Lake. George runs a 100% grass-fed operation with his wife Christy and five work dogs captianed by their leader, Mac.

-please inform us of any allergies or dietry restrictions-
Consuming raw or undercooked meats, poultry seafood, shellfish or egos may increase our risk of foodborne illness.

Wine

Sparkling

Le Becreau, NV, Mauzac, Languedoc, FR, 14/52
Lambrusco, Italy 14/52
White

Domaine Ricard Sauvignon Blanc 2021 15/53
Chardonnay, Edna Valley, CA 2021 15/60
Orange

Meinklang, Weisser Mulatschak, 2021, Burgenland, Austria, 18/63
Red

Domaine De Robert, 2021, Beaujolais, Gamay, FR, Trousse-chemise 14/56
2021, Cabernet Sauvignon, Washington State 15/60
Rose

Effet Papillon, 2022, Roussillon, France 14/56

Beer

Draft

Miller Lite 7
Stella Artois 8
Fat Tire Amber Ale 8
Save The Robots IPA 8
Hoegaarden 8
Asahi 9
Cans/Bottles

Coronitas 4
Modelo Austin 6
Cider 7
Hard Seltzer

Ranch Water 8
(assorted flavours)

Cocktails

The Pirate Rose

Vodka, lime, mint & rose petals 14
Cucumber Gimlet

Gin, fresh cucumber & lime 14

The Spanky

Mezcal, lime, passionfruit & cinnamon 14
Cold Brew Martini

Vodka, cold brew & cold brew liqueur 15

Hour

5pm -7pm

RED BULL

Regular or
Sugar Free
$5

*canned beer only
*well shots only

Liquors

WELL DRINKS 12

TEQUILA / MEZCAL

GIN

WHISKEY / BOURBON

VODKA

RUM

SCOTCH / RYE

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